December 13, 2009

Photo du Jour - Winter Vegetables

Carrots, squash, leeks, turnips, broccoli, cabbage, pumpkins, black radishes, Swiss chard, spinach - just a sample of the tempting winter vegetables at the market.

I can't resist them.

Moroccan Carrot Salad
Pumpkin Soup
Leek and Swiss Chard Tart
Pork Colombo
Lamb Stew Pin It


Unknown said...

LULU - we just finished a cheese we bought at WHole foods from the Alsace since we are going there in May for a while - surprised to see cheeses from there - any way it was in a little wooden box labeled "gres des vosges" affinage traditionnel en alsace" - it was pretty strong but catching flavor - creamy texture - pasteurized cows milk!!

ever had it?? dale

Elisa @ Globetrotting in Heels said...

Wow, that's quite a bounty! So inspiring to see so much beautiful fresh produce, makes me want to find recipes for it all right now!

Ken Broadhurst said...

It's what I call blog convergence.

Jennifer said...

Haven't come across Grès de Vosges yet but a fellow cheese lover submitted her tasting notes to last December's Fête du Fromage.
Sounds like a good one!

I used to think all the summer vegetables were better than what was available in the late autumn/early winter. Not true!

Great minds....