Something happened over the dark, stormy, blackout weekend.
Chez Loulou turned three.
Three years. Already? My how they have flown!
I would like to raise a glass of my favorite Minervois red (too chilly for rosé in January!) and toast all of you who read and support this blog. I love writing it and appreciate the wonderful comments I get from all over the world. It has allowed me to meet some really cool people, both in person and on the web.
The best part - being part of a fantastic, creative community of chefs, writers, expats, photographers, foodies and overall passionate, kind people.
Merci et santé!