Loulou. We had a delicious creamy textured Brillat Savarin cheese at a friend's house over the weekend. Have you reviewed this cheese? And if so how do I access your notes? Do you have a cheese archive? Or have I just missed the link on your site? Cheers H
2 comments:
Loulou.
We had a delicious creamy textured Brillat Savarin cheese at a friend's house over the weekend. Have you reviewed this cheese? And if so how do I access your notes? Do you have a cheese archive? Or have I just missed the link on your site?
Cheers
H
Yes, we tasted it last summer. Very good, very rich stuff!
http://chezlouloufrance.blogspot.com/2007/06/ive-waited-for-this-cheese.html
There's a little search box on the upper left hand corner of the blog. Or you can always Google; Chez Loulou _________ (insert word)
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