May 19, 2012

Photo du Jour - At the Market


Heirloom tomatoes and other goodies at the Bayeux market.

Pin It


Aussie in France said...

Thank you! Now I know what coeur de boeuf tomatoes are called in English. Amazing name: heirloom tomatoes. Ox heart is probably a good description (not that I really know what it looks like).

The Celiac Husband said...

Markets in Europa. Life is good.

Ann X said...

Here we call them Ox hearts in translation... So nice and so good looking!

Mary said...

Mmmmmm tomatoes! Marinara sauce. A yummy BLT. Or a delicious perfectly ripe one with a tiny bit of salt eaten like an apple! Love markets. And the French ones must be extra special..

Nadege said...

It won't be long before we get peaches and apricots... You guys must be really ready for summer.

Loulou in France said...

Actually, the tomatoes just to the right of the coeur de boeuf are the heirloom ones. Not sure what coeur de boeuf are called in English....

Indeed! Hope you've had a nice weekend and I hope it included at least one trip to the market.

Loulou in France said...

So that's what they're called? Thanks!

Tomato season is definitely one of my favorites!

Loulou in France said...

I saw some peaches from Spain yesterday, but bought cherries instead. They were delicious!
Yes, we are ready for summer!