January 4, 2010

Photo du Jour - David Lebovitz's Carnitas

I could go on and on about David Lebovitz's carnitas recipe. Instead I'll just say that they are simply spectacular.

If you've got a few hours and are craving an aromatic mound of succulent, caramelized pork to grace your tortillas, look no further. Pin It


Nadege said...

Can you find good tortillas in France? I remember seeing some at the super market but never bought any in France. I generally had to bring them back from the US.
I discovered David Lebovitz site and books through you. I adore him.

SavoringTime in the Kitchen said...

I love David also but have never tried this recipe! I sounds wonderful. Thank you for bringing it to my attention.

croquecamille said...

No way! We made carnitas last weekend, too! The gray, cold weather we've been having lately is perfect for staying home all afternoon and braising pork.

Anne in Oxfordshire said...

Is their a recipe anywhere please loulou?

We love tortillas and if you recommend them well I am going to have to give them a go.

Anne in Oxfordshire said...

Sorry Loulou,. didn't read the post right.. I see the recipe link now :-)

Loulou said...

We can find tortillas...but they aren't great.
Glad you discovered David! He's a great guy.

You're very welcome. I'm sure you'll enjoy it!

It was cold and gray here too. Perfect carnitas weather. And it made the house smell amazing!

Glad you found it! Let me know if you try the recipe. I think you'll like it.

Lori said...

That looks amazing! I want to do more of both Mexican/Latin inspired and SE Asian inspired cooking this year. I think I'll start with this! Happy New Year!

Loulou said...

Sounds like a great resolution!
Enjoy the carnitas.