March 21, 2008

Photo du Jour

Our favorite seeded baguette. The boulangerie calls it le Rusty.

Slather a few slices with beurre au sel de mer Guérande, make a big café au lait in a bowl and you've got yourself the perfect petit déjeuner!
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La Belette Rouge said...

là où est le fromage?

Loulou said...

Ah...good question!
I sometimes have goat cheese in the morning if I don't have yogurt. That salted butter has had me captivated the last couple of days.

spacedlaw said...

I LOVE that butter.
Whenever I can find it here it's like a treasure.
That tartine could be completed with a nice drop of honey - the contrast with the saltiness is perfect.

Loulou said...

Isn't it divine butter! I could just eat huge chunks of it. We don't buy it too's like a drug.

Honey would be perfect with the salt and butter, great idea!