Looks like a ripe 'n' ready Brie de Meaux to me!
I agree. Brie.
I say either Brie or Camebert...such a lovely cheese, we've been hooked on good bagette, some salami, camebert, oilve oil and balsamic...great sandwich.I made you roasted red peppers the other day and stored them in garlic and olive oil and they are so so so good.
Looks like a Brie to me. :)
Good job! That was an easy one!The drive home with this piece of Brie de Meaux and two others was smelly indeed!
Post a Comment