tag:blogger.com,1999:blog-20775625.post7061664125163228131..comments2024-03-13T10:25:11.566+01:00Comments on Chez Loulou: Photo du Jour - Winter CheeseJenniferhttp://www.blogger.com/profile/18245742506531002363noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-20775625.post-87452341535646930472012-12-11T10:26:53.342+01:002012-12-11T10:26:53.342+01:00Sylvia
You've just inspired me to buy another ...Sylvia<br />You've just inspired me to buy another box this weekend. :)Jenniferhttps://www.blogger.com/profile/18245742506531002363noreply@blogger.comtag:blogger.com,1999:blog-20775625.post-46718942870402593762012-12-02T16:12:21.253+01:002012-12-02T16:12:21.253+01:00We had our first of the season this week. Baked wi...We had our first of the season this week. Baked with a splash of Pouilly Fume, them served with cornichons, boiled potatoes and a charcuterie platter. The guests left nothing for leftovers!!!!Sylviahttp://www.findingnoon.comnoreply@blogger.comtag:blogger.com,1999:blog-20775625.post-76578283535904032572012-12-01T11:29:03.974+01:002012-12-01T11:29:03.974+01:00Nadège
Fromage blanc with berries or jam is my fav...Nadège<br />Fromage blanc with berries or jam is my favorite way.<br />What a shame that you aren't supposed to eat cheese!<br /><br />Mary<br />I like how the rind is snowy white, reminiscent of a winter landscape.Jenniferhttps://www.blogger.com/profile/18245742506531002363noreply@blogger.comtag:blogger.com,1999:blog-20775625.post-62929139245899009782012-11-30T20:56:23.580+01:002012-11-30T20:56:23.580+01:00And it's white like winter too. Well, not whi...And it's white like winter too. Well, not white where i live, but anyway... This looks divine. Love the cheese. Doesn't matter what kind!Maryhttps://www.blogger.com/profile/16005482538480063372noreply@blogger.comtag:blogger.com,1999:blog-20775625.post-54726195244359229562012-11-30T18:34:27.033+01:002012-11-30T18:34:27.033+01:00The photo at first reminded me of fromage blanc of...The photo at first reminded me of fromage blanc of my childhood. We used to put cream on top then sugar. Delicious! I am not sure I ever had Mont d'or. (The doctor told me to go easy with cheese).Amandahttps://www.blogger.com/profile/06031276247743743680noreply@blogger.com