tag:blogger.com,1999:blog-20775625.post2096475063597392199..comments2024-03-13T10:25:11.566+01:00Comments on Chez Loulou: It's Tuesday. Time to Taste Some Cheese!Jenniferhttp://www.blogger.com/profile/18245742506531002363noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-20775625.post-11164106021964860012007-05-02T23:12:00.000+02:002007-05-02T23:12:00.000+02:00These cheeses are brilliant grilled on top of a sa...These cheeses are brilliant grilled on top of a salad - maybe with some smoked duck breast. You toast one side of a baguette slice, put a quarter of a cabecou on it and drizzle with olive oil, sprinkle with herbes de provence.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-20775625.post-24584317468811173902007-04-26T15:44:00.000+02:002007-04-26T15:44:00.000+02:00rianai *heart* cheese too!gourmet peasantthanks an...riana<BR/>i *heart* cheese too!<BR/><BR/>gourmet peasant<BR/>thanks and let me know what you try<BR/><BR/>wcs<BR/>i love goat cheese, it has always been one of my favorite's. Try the fresh drizzled with acacia honey. really good!<BR/><BR/>katie<BR/>sheep's cheese...love it too! I like how runny it usually is<BR/><BR/>mpabner<BR/>great looking recipe. Thanks!<BR/><BR/>mimi<BR/>so you live in the maison du fromage? :)Jenniferhttps://www.blogger.com/profile/18245742506531002363noreply@blogger.comtag:blogger.com,1999:blog-20775625.post-12882529108155522932007-04-25T00:50:00.000+02:002007-04-25T00:50:00.000+02:00Every day is cheese day chez moi.Can't wait to try...Every day is cheese day chez moi.<BR/><BR/>Can't wait to try more French varieties.Anonymoushttps://www.blogger.com/profile/10904171824244129391noreply@blogger.comtag:blogger.com,1999:blog-20775625.post-47259039419884201012007-04-24T22:06:00.000+02:002007-04-24T22:06:00.000+02:00Also, I LOVE goat cheese. Take a chunky tomatoe s...Also, I LOVE goat cheese. Take a chunky tomatoe sauce, place some chunks of cheese in various places and bake until bubbly. This make a great small dish with either crusty bread or pieces of pita bread.mpabnerhttps://www.blogger.com/profile/14669001375824364725noreply@blogger.comtag:blogger.com,1999:blog-20775625.post-60863356519346647652007-04-24T21:44:00.000+02:002007-04-24T21:44:00.000+02:00Well, our local cheese market has some French chee...Well, our local cheese market has some French cheeses. I got a couple this weekend. A Raclette, and a Saint Andre. The Raclette was really nice. Smooth, but firm. The Saint Andre was also great. Very soft and more of "bite" than a traditional Brie. Very nice!mpabnerhttps://www.blogger.com/profile/14669001375824364725noreply@blogger.comtag:blogger.com,1999:blog-20775625.post-19883484036580750212007-04-24T21:42:00.000+02:002007-04-24T21:42:00.000+02:00I didn't eat goat cheese, either, until I moved 'a...I didn't eat goat cheese, either, until I moved 'across the pond'. Now I love it! Sheep cheese, too. So many interesting flavors!Katiehttps://www.blogger.com/profile/01106770684223181487noreply@blogger.comtag:blogger.com,1999:blog-20775625.post-59866347230834558432007-04-24T18:16:00.000+02:002007-04-24T18:16:00.000+02:00I never liked goat cheese until I moved to France....I never liked goat cheese until I moved to France. Here in the Loire region, you can get your goat three ways, very fresh, semi dry, and dry. I like the fresh the best, and I'm moving into the demi-sec stuff. The older stuff is still a bit much for me, but I'll get there one day.<BR/><BR/>The little goat cheeses of the southwest are amazing in their variety of shapes and sizes. Thanks for sharing !wcshttps://www.blogger.com/profile/00551283829616757577noreply@blogger.comtag:blogger.com,1999:blog-20775625.post-7353536792690979182007-04-24T17:07:00.000+02:002007-04-24T17:07:00.000+02:00I love the idea of a Tuesday cheese day. I dont li...I love the idea of a Tuesday cheese day. I dont live in France, but there is a great cheese shop right by my job; maybe I'll have to start participating myself:)Madelinehttps://www.blogger.com/profile/10990120035211323980noreply@blogger.comtag:blogger.com,1999:blog-20775625.post-90582594877804423062007-04-24T16:27:00.000+02:002007-04-24T16:27:00.000+02:00Those are my sister's favorites! I am sure that sh...Those are my sister's favorites! I am sure that she will tell you. I *heart* cheese. Good idea with the Tuesdays cheese days.Riana Lagardehttps://www.blogger.com/profile/09109433903018201393noreply@blogger.com