The many travel adventures of an exuberant and passionate duo. (well, trio actually)
Dreaming of becoming a chef? Shuna offers some of the best, most practical advice on the subject that I've ever read.
This recipe is a keeper -Ratafia de Cerises.
One of the most sublime (and wonderfully photographed) seasonal treats ever! Rainier Cherries. Sadly, no Rainier cherries in France, though there is a variety here called Napoléon that looks similar, but the flavor isn't the same.
Love that they're sharing their recipes with us, but that dark grey background has got to go. I can hardly read it!
A project to "bring sunshine every day." This makes me smile.