February 5, 2008

Happy Mardi Gras!


Supposed to be a balmy 83 degrees today.
Music and merriment are guaranteed!



Happy Mardi Gras! Pin It

9 comments:

winedeb said...

I the "armchair traveler" am enjoying your coverage of the Mardi Gras!

Colleen said...

Looks like you are having a great time!

Loulou said...

winedeb
Glad you're enjoying the photos. I took over 100 of costumes on Mardi Gras day (yesterday) I'll be writing and posting soon.

colleen
I am! The city is quiet today and I leave tomorrow. It is always sad to leave this wonderful city

amysep said...

I'm totally jealous... can't wait to get back to NOLA one day soon. Thanks for the wonderful posts. Not that you aren't doing enough but I 'tagged' you in some food-blog tagging thing. Please don't feel like you need to do it - I actually hate these things, but I like doing something to 'spread the love' in the food blog world. Anyways, if you're interested in checking it out, here's my post. Maybe you'll have some downtime when you return home? Have fun on your trip!

http://neverfull.wordpress.com/2008/02/06/playing-tag-guess-im-it/

amy @ we are never full

Loulou said...

amy
thanks for the tag! I'll definitely do it!
New Orleans was wonderful and I was sad to leave yesterday. Now I'm in California for a week to see my sister and her family. Then, home to France!

Betty C. said...

This all looks very festive indeed.

I think your roquefort-onion tart is going to become famous. Did you see this?

http://thejuicypear.typepad.com/ajuicylife/2008/02/loulous-onion-r.html?cid=100633840#comment-100633840

Loulou said...

betty
Oh it was festive all right! :)

Thanks for sending me the link. I love to hear that people enjoy the recipes I share!

Paula Maack said...

How fun!! I will think of you when I eat my Shrimp and Grits tonight, which I blogged about here, should you be interested.

Happy Mardi Gras! Laissez les bons temps rouler!

~ Paula

Loulou said...

Paula
Thanks! Shrimp and grits are a favorite of mine!